{"id":172987,"date":"2016-01-18T11:20:42","date_gmt":"2016-01-18T10:20:42","guid":{"rendered":"http:\/\/www.radioluna.it\/news\/?p=172987"},"modified":"2016-01-18T11:20:42","modified_gmt":"2016-01-18T10:20:42","slug":"su-radio-luna-da-oggi-ce-food-for-you-con-sara-gnoli-e-giulia-biondi","status":"publish","type":"post","link":"https:\/\/www.radioluna.it\/news\/2016\/01\/su-radio-luna-da-oggi-ce-food-for-you-con-sara-gnoli-e-giulia-biondi\/","title":{"rendered":"Su Radio Luna da oggi c&#8217;\u00e8 Food for you con Sara Gnoli e Giulia Biondi"},"content":{"rendered":"<div id=\"fb-root\"><\/div>\n<div id=\"fb-root\"><\/div>\n<p><script>\/\/ <![CDATA[\n(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = \"\/\/connect.facebook.net\/it_IT\/sdk.js#xfbml=1&#038;version=v2.3\"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));\n\/\/ ]]><\/script><\/p>\n<div class=\"fb-video\" data-allowfullscreen=\"1\" data-href=\"https:\/\/www.facebook.com\/lunanotizie\/videos\/10153262910252344\/\">\n<div class=\"fb-xfbml-parse-ignore\">\n<blockquote cite=\"https:\/\/www.facebook.com\/lunanotizie\/videos\/10153262910252344\/\"><p><a href=\"https:\/\/www.facebook.com\/lunanotizie\/videos\/10153262910252344\/\">Food For You<\/a>Non perdete Food For You ogni giorno su Radioluna alle 11,45!<\/p>\n<p>Posted by <a href=\"https:\/\/www.facebook.com\/lunanotizie\/\">RADIOLUNA<\/a> on Mercoled\u00ec 13 gennaio 2016<\/p><\/blockquote>\n<\/div>\n<\/div>\n<p style=\"text-align: justify;\"><strong>LATINA<\/strong> &#8211; Prende il via oggi (luned\u00ec 18 gennaio) su Radio Luna &#8220;Food For You&#8221;, la rubrica di ricette del territorio e non solo. Partendo dalla bazzofia di Sezze e Priverno, la chef di Umami Food Accademy, Sara Gnoli e l&#8217; esperta di nutriceutica (ora su Rai 2 in Detto fatto) Giulia Biondi, ci condurranno in un viaggio nelle tradizioni culinarie pontine, illustrando ricette, prodotti e nutrienti di ogni piatto. Ogni giorno alle 11,45 dal luned\u00ec al venerd\u00ec. E anche su questo sito.<\/p>\n<p><strong>ASCOLTA SARA GNOLI<\/strong><\/p>\n<audio class=\"wp-audio-shortcode\" id=\"audio-172987-1\" preload=\"none\" style=\"width: 100%;\" controls=\"controls\"><source type=\"audio\/mpeg\" src=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/01\/sara-gnoli-food-for-you.mp3?_=1\" \/><a href=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/01\/sara-gnoli-food-for-you.mp3\">http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/01\/sara-gnoli-food-for-you.mp3<\/a><\/audio>\n<div id=\"radio-966816580\" class=\"radio-dopo-il-contenuto radio-entity-placement\"><a href=\"https:\/\/concessionari-suzuki.it\/bodema\/\" aria-label=\"Bodema 1200&#215;600 banner Suzuki_AX\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Bodema-1200x600-banner-Suzuki_AX.jpg\" alt=\"\"  srcset=\"https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Bodema-1200x600-banner-Suzuki_AX.jpg 1200w, https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Bodema-1200x600-banner-Suzuki_AX-768x384.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" width=\"800\" height=\"300\"   \/><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>Food For YouNon perdete Food For You ogni giorno su Radioluna alle 11,45! Posted by RADIOLUNA on Mercoled\u00ec 13 gennaio 2016 LATINA &#8211; Prende il via oggi (luned\u00ec 18 gennaio) su Radio Luna &#8220;Food For You&#8221;, la rubrica di ricette del territorio e non solo. Partendo dalla bazzofia di Sezze e Priverno, la chef di [&hellip;]<\/p>\n","protected":false},"author":62,"featured_media":172989,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2310,2312],"tags":[],"class_list":["post-172987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-audio","category-video"],"jetpack_publicize_connections":[],"_links":{"self":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/posts\/172987","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/users\/62"}],"replies":[{"embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/comments?post=172987"}],"version-history":[{"count":0,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/posts\/172987\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/media\/172989"}],"wp:attachment":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/media?parent=172987"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/categories?post=172987"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/tags?post=172987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}