{"id":175588,"date":"2016-03-17T14:29:06","date_gmt":"2016-03-17T13:29:06","guid":{"rendered":"http:\/\/www.radioluna.it\/news\/?p=175588"},"modified":"2016-03-17T14:29:06","modified_gmt":"2016-03-17T13:29:06","slug":"food-for-you-con-sara-gnoli-asparagi-in-salsa-olandese","status":"publish","type":"post","link":"https:\/\/www.radioluna.it\/news\/2016\/03\/food-for-you-con-sara-gnoli-asparagi-in-salsa-olandese\/","title":{"rendered":"Food for You con Sara Gnoli: asparagi in salsa olandese"},"content":{"rendered":"<div id=\"fb-root\"><\/div>\n<p><a href=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/Banner_635x300_CDK.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-175151\" src=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/Banner_635x300_CDK.jpg\" alt=\"Banner_635x300_CDK\" width=\"689\" height=\"326\" srcset=\"https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/Banner_635x300_CDK.jpg 635w, https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/Banner_635x300_CDK-500x236.jpg 500w, https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/Banner_635x300_CDK-300x142.jpg 300w\" sizes=\"auto, (max-width: 689px) 100vw, 689px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\"><strong>LATINA<\/strong> &#8211; \u00a0Asparagi in salsa olandese da abbinare ad un vino locale, impresa non semplice per l&#8217;ortaggio cult in questa stagione. &#8220;Sperimentate un moscato secco di Terracina, per andare oltre i clich\u00e9&#8221;, consiglia la sommelier Tiziana Marrone ospite della puntata di oggi di Food For You la rubrica in onda tutti i giorni dal luned\u00ec al venerd\u00ec alle 11,45 su Radio Luna con la chef Sara Gnoli di Umani Food Academy, l\u2019accademia di cucina professionale con sede a Latina.<\/p>\n<audio class=\"wp-audio-shortcode\" id=\"audio-175588-1\" preload=\"none\" style=\"width: 100%;\" controls=\"controls\"><source type=\"audio\/mpeg\" src=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/food-per-sito9.mp3?_=1\" \/><a href=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/food-per-sito9.mp3\">http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2016\/03\/food-per-sito9.mp3<\/a><\/audio>\n<p>&nbsp;<\/p>\n<div id=\"attachment_160494\" style=\"width: 699px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2015\/02\/SARA-GNOLI.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-160494\" class=\"wp-image-160494\" src=\"http:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2015\/02\/SARA-GNOLI-1024x689.jpg\" alt=\"La chef Sara Gnoli\" width=\"689\" height=\"464\" \/><\/a><p id=\"caption-attachment-160494\" class=\"wp-caption-text\">La chef Sara Gnoli<\/p><\/div>\n<div id=\"radio-65260574\" class=\"radio-dopo-il-contenuto radio-entity-placement\"><a href=\"https:\/\/concessionari-suzuki.it\/bodema\/\" aria-label=\"Senzanome\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Senzanome.jpg\" alt=\"\"  srcset=\"https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Senzanome.jpg 1000w, https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Senzanome-768x461.jpg 768w, https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Senzanome-590x354.jpg 590w, https:\/\/www.radioluna.it\/news\/wp-content\/uploads\/2025\/05\/Senzanome-400x240.jpg 400w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" width=\"825\" height=\"425\"   \/><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>LATINA &#8211; \u00a0Asparagi in salsa olandese da abbinare ad un vino locale, impresa non semplice per l&#8217;ortaggio cult in questa stagione. &#8220;Sperimentate un moscato secco di Terracina, per andare oltre i clich\u00e9&#8221;, consiglia la sommelier Tiziana Marrone ospite della puntata di oggi di Food For You la rubrica in onda tutti i giorni dal luned\u00ec [&hellip;]<\/p>\n","protected":false},"author":62,"featured_media":175590,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[735,2310],"tags":[],"class_list":["post-175588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-attualita","category-audio"],"_links":{"self":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/posts\/175588","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/users\/62"}],"replies":[{"embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/comments?post=175588"}],"version-history":[{"count":0,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/posts\/175588\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/media\/175590"}],"wp:attachment":[{"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/media?parent=175588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/categories?post=175588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.radioluna.it\/news\/wp-json\/wp\/v2\/tags?post=175588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}